The Restaurant Nectar at Hotel Florblanca is laid back and elegant; an indoor/outdoor hangout for guests and locals wanting to dine, celebrate, or enjoy our Sunset Happy Hour after a day at the beach.

The kitchen serves up New American cuisine with Latin and Asian influences. The daily menu is built around seasonal ingredients with an emphasis on organic local produce, fresh seafood from the surrounding waters and traditional favorites from back home. From burgers to fish tacos, from salads to chocolate soufflé, our menu is varied and creative.

Our wine selection focuses on exciting South American varietals, but also offers vintages from around the globe. Our friendly bar will create an original and exotic tropical cocktail or simply recreate your favorite drink.

You may dine poolside, beachside, the bar, the poolside palapa or in the restaurant.